Tart hibiscus, savory blood orange, and a hint of rose. This syrup is botanical and bright and goes great with tequila, mezcal, gin or vodka. Simply add a tablespoon to an ice cold glass of seltzer for fast refreshment or substitute for sweetener in your favorite cocktail recipe.
Makes about 54 drinks
Ingredients: water, pure cane sugar, hibiscus flower, rose hip, blood orange concentrate, orange zest, organic rose extract, gum arabic, citric acid, sodium citrate (as a preservative)
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